Chilli Laungi, also known as Laungi Mirch, is a long, aromatic green chilli with mild to moderate heat. It is widely used in Indian cooking for tempering, curries, pickles, and stuffed chilli dishes. Rich in vitamins and antioxidants, it boosts flavor, supports digestion, and adds a fresh, spicy fragrance to meals.
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Chilly Achari
₹100.00
Laungi chilli is a long, slender green chilli known for its mild to medium heat and strong aroma. It enhances curries, pickles, and stir-fries with its fresh taste and pleasant spiciness.





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