Lotus stem is a crisp, nutritious vegetable known for its unique texture and mild, earthy flavour. When cooked, it turns tender yet slightly crunchy, making it perfect for curries, stir-fries, pickles, and salads. Rich in fiber and essential nutrients, it adds variety, taste, and health benefits to everyday meals.
Stem Vegetables
lotus stem
₹100.00
Fresh lotus stem with mild flavour and crunchy texture. Ideal for curries, stir-fries, and pickles. Nutritious, versatile, and adds a unique taste to daily cooking.
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