Mogri, known as moongri or radish pods, is a slender, crunchy vegetable with a mild radish-like heat. It is widely used in stir-fries, sabzis, salads, and pickles. Rich in vitamins, minerals, and fiber, mogri supports digestion, boosts immunity, and adds a fresh, slightly peppery flavor to traditional dishes.
Fruit Vegetables
mongri
₹100.00
Mogri, also called moongri or radish pods, is a crunchy, mildly spicy vegetable. Commonly used in stir-fries, pickles, and sabzis, it adds freshness and flavor while providing vitamins and fiber.
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